On Mondays, Wednesdays, Thursdays and Fridays, from 11.00 a.m. to 3.00 p.m., we offer a weekly changing lunch menu. The dishes can also be prepared to take away on request.

Cream of potato soup with chanterelles
4,90 €

Jägerschnitzel – breaded lyonnaise with noodles and tomato sauce
6,70 €

Baked camembert wedges with cranberries and small salad
6,90 €

Roll roast “Gärtner-innen Art” with creamed kohlrabi and parsley potatoes
7,50 €

Sliced beef liver in sage and onion sauce with mashed potatoes
8,50 €